Stapici sa jogurtom i semenkama (Bars with buttermilk and seeds)

Sastojci: 500g-600g brasna, 250g margarina (omeksali), 250ml jogurta, 40g lana, 100g suncokreta, 100g semenki bundeve, 10g praska za pecivo, so, 1-2 belanceta, susam.

Priprema:
1) Pomesati brasno, prasak za pecivo i so. Dodati margarin, jogurt i zamesiti.
2) Zatim dodati lan, suncokret i semenke bundeve. Opet zamesiti.
3) Razviti na 0.8-1 cm debljine, premazati umucenim belacetom, posuti susamom i seci stanglice.
4) Pleh podmazati margarinom ili u pleh staviti papir za pecenje, poredjati stanglice i peci u zagrejanoj rerni na 200C 25 minuta.

Ingredients: 500-600g flour, 250g margarine (softened), 250ml buttermilk, 40g flax seeds, 100g sunflower seeds, 100g pumpkin seeds, 10g baking powder, salt, 1-2 egg whites, sesame seeds.

Preparation:
1) Combine flour, baking powder and salt. Add margarine, yogurt and knead.
2) Then add the flax, sunflower and pumpkin seeds. Knead again.
3) Develop on 0,8-1 cm thickness, brush with beaten egg white, sprinkle with sesame seeds and cut bars.
4) Grease the baking pan with margarie or put baking paper, place bars and bake in preheated oven at 200C for 25 minutes.

Od istog testa- sa sirovom slaninom (samo meso), sirovom slaninom, sirovi suncokret (predlazem peceni) i susamom. 

From the same dough, raw bacon (meat only), raw bacon (full fat), raw sunflower seeds (I suggest to use roasted) and sesame seeds.