Christmas Recipes, Quick and Easy, Chowders and Soups, Strengthen the Body, Coffee and Tea Cookies, Main Dishes, Beverages, No Baking, Around the World, Phyllo Pastry Pies, Lean recipes, Toppings and Creams, Side Dishes, Frying, Fish Dishes, Salads, Tips, Salty, Sweet, Sauces, Cakes, Easter Recipes, Vegetarian Recipes, Winter Stores.

Pages

Wednesday, November 8, 2023

Cokoladni krem s keksom i kikirikijem (Chocolate cream with biscuits and peanuts)

Sastojci: 500ml vode, 230g šećera, 20g vanilin secera, 400g margarina, 300g cokolade, 650g mlevenog keksa, 500g kikirikija (mlevenog, neslanog, blansiranog).

Priprema:

1. U serpu staviti vodu i secer i kuvati dok se ne otopi.

2. Dodati margarin i cokoladu na kocke i mesati da se otopi.

3. Dodati keks i kikiriki. Kuvati 2 do 3 minuta mesajuci da se sjedini.

Ingredients: 500ml water, 230g sugar, 20g vanilla sugar, 400g margarine, 300g chocolate, 650g plain ground biscuits, 500g peanuts (ground, unsalted, blanched).

Preparation:

1. Put water and sugar in a saucepan and cook until it dissolves.

2. Add margarine and cubed chocolate and stir until it melts.

3. Add biscuits and peanuts. Cook for 2 to 3 minutes, stirring to combine.

No comments:

Post a Comment