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Sunday, October 12, 2014

Zuti kolacici (Yellow cookies)

Sastojci: 250g brasna, 275g margarina, 120g secera, 4 kuvana i pasirana zumanca, malo cimeta, karanfilica u prahu i struganog muskatnog oraha, belance za premazivanje, dzem.

Priprema:
1) Penasto umutiti margarin sa secerom. Dodati zumanca, muskatni orah, karanfilic, cimet i brasno. Zamesiti testo i rastanjiti ga na debljinu od 0.5 cm, pa modlom ili casicom vaditi kolacice. Premazati belancetom.
2) Pleh namazati margarinom, poredjati kolacice i peci u prethodno zagrejanoj rerni na 180C.
3) Kada su kolacici peceni sastavljati po dva sa dzemom.

Savet: mozete pogledati kako se priprema dzem za mekano voce ili kako se priprema dzem za cvrsto voce.

Ingredients: 250g flour, 275g butter, 120g sugar, 4 cooked and mashed egg yolks, cinnamon, clove powder and grated nutmeg, egg white, jam.

Preparation: 
1) Whisk margarine with sugar until foamy. Add egg yolks, nutmeg, clove, cinnamon and flour. Knead dough and develop it to a thickness of 0.5 cm, and cut cookies with mold or a small glass. Brush with egg white.
2) Smear baking pan with margarine, arrange the cookies and bake in preheated oven at 180C.
3) When baked cookies glue two with jam.

Tip: You can look at how to prepare jam for soft fruit or how to prepare jam for sold fruit.

You might also like:
Domaci sladoled (Homemade ice cream)
Kolac sa jabukama bez jaja (Apple cake without eggs)
Kiflice bez jaja 2 (Rolls without eggs 2)

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