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Sunday, May 21, 2023

Brze tuna pljeskavice (Quick tuna burgers)

Sastojci: 400g tune iz konzerve (u komadu), 120ml majoneza, 3 kasike seckanog peršunovog lista, 6 kasika prezli s zacinima, 2 kasicice senfa, 80ml maslinovog ulja, biber.

Priprema:

1. Tunu ocediti. 

2. Dodati majonez prezle, senf, persun i biber. Sve dobro sjediniti. 


3. Podelite na cetiri dela i oblikovati pljeskavice. 

4. U tiganju zagrejati maslinovo ulje i pecite ih nekoliko minuta sa obe strane dok ne dobiju braon boju. 

5. Posluziti uz sveze povrce s integralnim zemickama

Ingredients: 400g canned tuna (in pieces), 120ml mayonnaise, 3 tablespoons chopped parsley, 6 tablespoons breadcrumbs with spices, 2 teaspoons mustard, 80ml olive oil, pepper.

Preparation:

1. Drain the tuna.

2. Add breadcrumb, mayonnaise, mustard, parsley and pepper. Combine everything well.

3. Divide into four parts and form patties.

4. Heat the olive oil in a pan and fry them for a few minutes on both sides until they turn brown.

5. Serve with fresh vegetables and Integral bread rolls.


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