Krem od pudinga i margarina (Cream from pudding and margarine)

Sastojci: 500ml mleka, 80g pudinga od vanile (u prahu), 4 kasika secera, 125g margarina, 2 kasike secera u prahu.

Priprema:

1. Pomesati puding od vanile sa 2 kasike secera. 

2. Dodati 100ml hladnog mleka i dobro izmesati. 

3. Otopiti 2 kasike secera sa 400ml mleka, na srednjoj temperaturi (4). Dodati puding i kuvati dok se ne zgusne stalno mesajuci. Ostaviti da se ohladi.

4. Penasto umutiti 125g margarina sa 2 kasike secera u prahu. 

5. Zatim postepeno dodavati ohladjen puding i mutiti dok se ne dobije ujednacen krem.

Ingredients: 500ml of milk, 80g of vanilla pudding (in powder), 4 tablespoons of sugar, 125g of margarine, 2 tablespoons of powdered sugar. 

Preparation: 

1. Mix the vanilla pudding with 2 tablespoons of sugar. 2. Add 100ml of cold milk and mix well. 

3. Dissolve 2 tablespoons of sugar with 400 ml of milk, at a medium temperature (4). Add the pudding and cook until it thickens, stirring constantly. Leave to cool. 

4. Beat 125g of margarine with 2 tablespoons of powdered sugar until foamy. 5. Then gradually add the cooled pudding and beat until a uniform cream is obtained.