The Minuette Food Recipes & Face Masks

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Thursday, December 15, 2011

Ratluk oblande (Turkish delight wafers)

Sastojci: 500g secera, 500g seckanog ratluka, 200g mlevenih oraha, sok i kora od jednog limuna, 2 kore oblandi, 250ml vode.

Priprema:
1. Uspinovati secer dodati ratluk.
2. Kad se ratluk istopi dodati orahe, sok i koru od limuna.
3. Staviti jedan list oblande na tacnu ili posluzavnik, rasporediti fil ravnomerno, preklopiti drugom oblandom. Prekriti najlon kesom i poredjati knjige.
4. Ostaviti da se stegne i seci zeljene oblike.


Ingredients: 500g sugar, 500g Turkish delight (chopped), 200g ground walnuts, juice and rind of one lemon, 2 wafer sheets, 250 ml of water.

Preparation:
1. Cook sugar and water. Add Turkish delight. Stir constantly, until you get smooth mass.  
2. Add  walnuts, lemon juice and grated lemon peel.
3. Place one wafer sheet on a tray, spread filling evenly, cover with another. Put the plastic bag over and arrange the books.
4. Allow to tighten and cut into desired shapes.

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