Sastojci: 6-7 breskvi, 2 sake spanaca, 250ml vode.
Prirema:
1. Breskve oljustiti, izvaditi kostice i iseci na kocke. Spanac oprati.
2. U blender staviti breskve, spanac i vodu i blendati dok ne postane glatko.
Ingredients: 6-7 peaches, 2 hands of spinach, 250ml of water.
Preparation:
1. Peel peaches, remove the pips and cut into cubes. Wash spinach.
2. In a blender put peaches, spinach and water and blend until smooth.
Prirema:
1. Breskve oljustiti, izvaditi kostice i iseci na kocke. Spanac oprati.
2. U blender staviti breskve, spanac i vodu i blendati dok ne postane glatko.
Ingredients: 6-7 peaches, 2 hands of spinach, 250ml of water.
Preparation:
1. Peel peaches, remove the pips and cut into cubes. Wash spinach.
2. In a blender put peaches, spinach and water and blend until smooth.
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