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Sunday, April 29, 2012

Pogacice sa prsutom (Muffins with prosciutto)


Sastojci: 450g svapskog sitnog sira, 80g margarina, 300 g prsute ili pecenice ili dimljenog vrata (na kockice iseckano), 500g brašna, 2 belanceta, suvi bosiljak.

Priprema:
1) Izmesati sir i margarin. Dodati prsutu i brašno.
2) Umesiti testo, razviti oklagijom na 1 cm debljine i modlom vaditi pogacice.
3) Poredjati ih u uljem podmazanu tepsiju, premazati umucenim belancetom i posuti bosiljkom.
4) Peci u zagrejanoj rerni na 220°C, oko 25 minuta.

Ingredients: 450 g of cottage cheese, 80 g margarine, 300 g prosciutto or sirloin or smoked neck or smoked ham (chopped into cubes), 500 g flour, 2 egg whites, dry basil.

Preparation:
1) Mix the cheese and margarine. Add prosciutto and flour.
2) Knead the dough and develop with rolling pin to 1 cm thickness. Using cookie cutter take out muffins.
3) Align them in oil greased baking pan, brush with beaten egg white and sprinkle with basil.
4) Bake in preheated oven at 220°C for about 25 minutes.

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