The Minuette Food Recipes & Face Masks

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Saturday, July 28, 2012

Tartar sos (Tartar sauce)


Sastojci: 200ml kisele pavlake, 100ml majoneza, 2-3 cena belog luka, 1 kasika persuna (sitno seckanog), 3-4 kiselih krastavcica, so, sok od 1/2 limuna (opciono).

Priprema:
1) Pomesati kiselu pavlaku, majonez i persun. Sitno iseckati beli luk i kisele krastavcice. Sve izmesati. Posoliti po ukusu.

Opciono - kisele krastavcice mozete zameniti sokom od limuna.

Ingredients: 200ml sour cream, 100ml mayonnaise, 2-3 cloves of garlic, 1 tablespoon parsley (finely chopped), 3-4 pickles, salt, juice of 1/2 lemon (optional).

Preparation:
1) Mix sour cream, mayonnaise and parsley. Finely chop garlic and sour pickles. Mix well. Add salt to taste.

Optional - you can substitute sour pickles with lemon juice.

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