Dzem za ciscenje (Cleansing jam)

Sastojci: 150 g suvih sljiva (bez kostica), 150g urmi (bez kostica), 150g suvih smokava, 260-340ml vode.

Priprema: 
1) Suve sljive, suve smokve i urme iseci na kocke. 
2) U serpicu sipati 260ml vode i pustiti da prokljuca. Dodati suvo voce i urme i kuvati mesajuci dok se ne zgusne. Ako zelite redji dzem dodati ostatak vode.

Ingredients: 150 g prunes (pitted), 150g dates (pitted), 150g dried figs, 260-340ml water.

Preparation:

1) Cut into cubes prunes, dried figs and dates.

2) Pour 260ml of water into the saucepan and let it boil. Add dried fruits and dates and cook, stirring, until thickened. If you want thinner jam add the rest of the water.