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Monday, December 22, 2014

Sos od rena (Horseradish sauce)

Sastojci: 4 kasike rendanog rena, 2 kasike pecenog kikirikija, 200ml maslinovog ulja, 2 kasike iseckanog persuna, so.

Priprema:
1) U blender staviti kikiriki i blendati nekoliko sekundi. Dodati ren i ulje i blendati dok ne dobijete ujednacen sos.
2) Sipati u posudu, posoliti po ukusu i posuti persunom.

Ingredients: 4 tablespoons of grated horseradish, 2 tablespoons roasted peanut, 200ml olive oil, 2 tablespoons chopped parsley, salt.

Preparation:
1) In a blender put peanuts and blend for a few seconds. Add horseradish and oil and blend until you get a well combined sauce.

2) Pour into a bowl, add salt to taste, and sprinkle with parsley.

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