Sastojci: 2 manje tikvice, 2 jaja, 200 kackavalja (rendanog).
Priprema:
1. Oljustiti tikvice. Iseci na manje komade.
2. U secka staviti tikvice, jaja i kackavalj i sve dobro sjediniti u tecnu masu.
3. Pleh obloziti papirom za pecenje.
4. Sipati smesu i poravnati kasikom na debljinu od oko 0.6 do 0.8 cm.
5. Peci u prethodno zagrejanoj rerni na 200 C oko 10 do 15 minuta.
Ingredients: 2 small zucchini, 2 eggs, 200 g yelloe cheese (shredded).
Preparation:
1. Peel the zucchini. Cut into small pieces.
2. Place the zucchini, eggs and yellow cheese in a food processor and mix well to form a smooth batter.
3. Line a baking sheet with baking paper.
4. Pour the mixture and level it with a spoon to a thickness of about 0.6 to 0.8 cm.
5. Bake in a preheated oven at 200 C for about 10 to 15 minutes.
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