Mild yogurt dressing for kids (Blagi preliv od jogurta za decu)

Mild, creamy yogurt dressing with a slight freshness of lemon juice. It is easy to prepare and excellent with salads, vegetables, chicken, tortillas and sandwiches.

Tags:

For kids, vegetarian recipes, for school, bring to work, police officers, for firefighters, for shift meals.

Preparation time: 15 minutes.

Ingredients:

• 100 g of Greek yogurt or regular solid yogurt or Bulgarian yogurt
• 1 teaspoon of olive oil
• ½ teaspoon of lemon juice
• a pinch of salt
• 1-2 teaspoons of water (as needed)

Preparation:

1. Put the yogurt in a bowl and briefly beat it with a whisk or a fork until it becomes completely smooth.

2. Add olive oil, lemon juice and salt, then mix everything well until the oil is completely combined with the yogurt.

Dessert for CCIPS Cybersecurity unit 404: Sweet not found (Dezert za UKP VTK 404: Slatko nije pronadjeno)

A special dessert in a glass designed for - Cybersecurity Unit of Computer Crime and Intellectual Property Section (CCIPS), inspired by their digital world and work on high-tech crime cases. "404: Sweet not found" is a humorous sweet version of the famous error "404: Page not found" - because even for CCIPS CSU the most important thing can disappear: sweet.

A chocolate cream dessert with raspberries and dark chocolate is combined into an elegant dessert in a glass, while the decoration in the style of digital error gives a distinctive Cybersecurity Unit stamp. It is ideal as a themed dessert for the CCIPS Cybersecurity Unit team - when the "case" refers to the disappearance of a dessert, the investigation ends quickly: 404 - Sweet not found.

Tags: for police officers, for shift dessert.

Preparation time: 35 minutes.

Cooling time: 2 h.

Total preparation time: 2 h 35 minutes.

Time to prepare the decoration

Preparation time: 30 minutes.

Hardening time: 30 minutes.

Total for step 6: 1 h.

Total preparation time: 3 h 35 minutes.

Ingredients for 4 glasses:

Chocolate layer:

• 200 g of Greek yogurt
• 100 g of cream cheese
• 20 g cocoa powder (unsweetened)
• 40 g of ground almonds
• 1 teaspoon of vanilla extract
• 1-2 teaspoons erythritol (to taste)

Fruit layer:

• 150 g of raspberries
• 1 teaspoon of chia seeds
• a few drops of lemon juice

Decoration:

• dark chocolate (without added sugar, with a high percentage of cocoa)
• raspberries
• white chocolate (no added sugar) for the inscription "404: Sweet not found"

Preparation:

1. Place the raspberries in a saucepan and heat on a medium temperature (4 out of 6) for 3-5 minutes, stirring occasionally, until they soften and release juice.

2. Mash them with a fork, add chia seeds and a few drops of lemon juice. Stir and leave for 10-15 minutes for the mixture to thicken.

3 Anti-cellulite cabbage and cucumber salads (3 Anticelulit salate od kupusa i krastavca)

Content

1. Classic cabbage and cucumber salad
2. Cabbage and cucumber salad with yogurt dressing
3. Cabbage and cucumber salad with more fiber

Sadrzaj

1. Klasicna salata od kupusa i krastavca
2. Kupus i krastavac salata sa jogurt prelivom
3. Salata od kupusa i krastavca sa vise vlakana

Three varieties of anti-cellulite salad based on fresh cabbage and cucumber bring a combination of fiber, water, vitamins, minerals and healthy fats. They can be prepared as a light side dish with lean protein sources or as part of a balanced menu. The classic version is refreshing and simple, the version with yogurt dressing adds protein and a creamy texture, while the version with flaxseeds or chia seeds increases the fiber content and gives more satiety.

 1. Classic cabbage and cucumber salad 

Lightly refreshing salad rich in fiber, water and plant nutrients. The combination of crispy cabbage, cucumber, lemon and olive oil is suitable as a side dish with lean proteins in the anti-cellulite menu.

Tags: vegetarian recipe, vegan, fit recipe, for weight loss, lean recipe, quick and easy, anti-cellulite menu.

Preparation time: 30 minutes.

Ingredients: 150 g of fresh cabbage, 100 g of cucumber, 1 teaspoon of olive oil, 10 ml of lemon juice or apple cider vinegar (about 2 teaspoons), a pinch of salt (1 g), a small pinch of ground pepper, 1 tablespoon of herbs (fresh parsley leaves or fresh dill, finely chopped).

Preparation:

1. Clean, wash and cut the cabbage into thin strips. Wash, peel and cut the cucumber into rings or crescents.

2. Add a little salt to the cabbage and mash it with your hands until it softens.

Fit pancakes for diabetics and IR (Fit palacinke za dijabeticare i IR)

Recipe for fit pancakes for diabetics and insulin resistance plus a suggestion for the filling (at the end of the recipe).

These fit pancakes are rich in protein, fiber and healthy fats, so they provide a longer feeling of satiety and have a slower effect on the rise in blood sugar levels. They are an excellent choice for breakfast or a snack for people with diabetes type 2, insulin resistance or anyone who wants a balanced meal.

Tags: vegetarian recipe, for diabetics, for insulin resistance, for kids, for school, bring to work, fit recipe, for weight loss.

Preparation time: 20 minutes.

Frying time: 35–55 minutes.

Preparation of the filling: 5 minutes.

Total preparation time: 1 hour - 1 hour 20 minutes.

Ingredients: 2 eggs, 150 g of Greek yogurt (full-fat), 40 g of oat flour (ground oat flakes - rolled oats), 40 g of almond flour, 15 g of ground flax, 1 tablespoon of psyllium, 1 teaspoon of baking powder (4-5 g), a pinch of salt, 1 teaspoon of cinnamon, 30-50 ml of water (as needed).

Preparation:

1. Beat eggs and Greek yogurt until you get a uniform mixture.

2. Add oat flour, almond flour, ground flax, psyllium, baking powder, salt and cinnamon.

Protein ice bars with yogurt and berries (Proteinske ledene plocice sa jogurtom i bobicastim vocem)

Simple Greek yogurt and berry ice bars that freeze and break into pieces. Light, refreshing and ideal as a protein-packed treat from the freezer, especially inspired by the colors of Independence Day.

Tags: high protein, for breakfast, for snack, for dessert, for police officers, for firefighters, shift snack.

Preparation time: 25-35 minutes.

Freezing time: 4 h 35 minutes (maybe longer).

Total preparation time: at least 4 hours 35 minutes.

Ingredients (12 bars): 500 g of Greek yogurt, 2 tablespoons of honey (40 g), 1 teaspoon of vanilla extract, 150 g of strawberries, 100 g of blueberries.

Preparation:

1. Wash the strawberries, dry them and cut them into smaller pieces. Wash and dry the blueberries.

2. Line a baking sheet or plastic container approximately 20 x 30 cm (8 x 12 inches) in size with baking paper.

Fit pizza base (Fit pica podloga)

This fit pizza base is soft on the inside and slightly crispy on the outside, made from wholemeal flour (integral flour) and Greek yogurt. It's quick to prepare, requires no rising and is great as a healthier pizza base with your favorite toppings.

Tags: vegetarian recipe, for weight loss, for a snack, for dinner, fit recipe.

Preparation time: 20 minutes.

Baking time: 12 to 15 minutes.

Cooling time: 5-10 minutes.

Total time: 40 to 45 minutes.

If you are making homemade pizza sauce, another 3+ hours of preparation.

Ingredients (4 servings, 8 pieces): 250 g of whole wheat flour, 150 g of Greek yogurt, 1 teaspoon of baking powder (4 g), ⅓ teaspoon of salt, 1 tablespoon of olive oil, for coating: 100 ml of pizza sauce, ½ teaspoon of garlic powder or 1 small clove of garlic (finely crushed), 1 teaspoon of dried oregano, 1 teaspoon of dried basil, filling you choose.

Preparation:

1. Heat the oven to 220 °C.

2. Mix flour, baking powder and salt. Add Greek yogurt and olive oil.

5 ideas for breakfast in 15 minutes (5 ideja za dorucak za 15 minuta)

In the morning, there is often not much time to prepare breakfast, so the meal is skipped or something unhealthy is quickly reached. Fortunately, a delicious and nutritious breakfast can be prepared in just 15 minutes (or less) with a few simple combinations.

Greek yogurt with honey and nuts

1. Greek yogurt + honey + nuts

A quick combination of protein, healthy fats and energy. Just mix and you're done.

2. Oat porridge in the microwave

Oat flakes (rolled oats) + milk or water + banana; 2–3 minutes of cooking.

Police squad car burrito bowl (Policijska patrolna burito cinija)

A high-protein meal for long police shifts or patrol and stable energy without feeling heavy after eating.

Ingredients (2-3 servings): 500 g of chicken fillets , 150 g of cooked integral basmati rice, 250 g of black beans (cooked, drained), 100 g of cooked corn, 1 pepper , ⅓ avocado (another 1 or 2 x ⅓ for the days when you will eat one or two more portions), 3 tablespoons of Greek yogurt, 1 tablespoon of olive oil, juice of ½ lime;

Spices: ½ - 1 teaspoon smoked paprika powder, ½ teaspoon cumin powder, a pinch of salt, a pinch of pepper.

Preparation:

0. Clean the pepper. Cut into cubes or sticks. Don't wash the chicken fillets in the sink. Cut the chicken fillets into 2 cm (0.8 inch) cubes.

1. Cook integral basmati rice. 

Cook the corn.

Cook black beans.

2. Season the chicken with smoked paprika powder, cumin powder, salt and pepper.

Lettuce rolls with tuna for hypothyroidism (Rolnice od zelene salate sa tunom za hipotireozu)

Lunch for hypothyroidism (with a soup).

Ingredients (for 2 portions): 120-160 g of drained tuna (1 can in water or olive oil), 8 to 12 lettuce leaves, 3 tablespoons of Greek yogurt, 1 teaspoon of mustard, 1 tablespoon of olive oil, 1 small cucumber (finely chopped), 1 tablespoon of onion or spring onion (finely chopped), juice of ¼ - ½ lemon, a pinch of pepper, optional: some parsley leaf or fresh dill (optional, for micronutrients).

Preparation:

0. Wash and dry the lettuce leaves.

1. Mix tuna, Greek yogurt, mustard, olive oil and lemon juice until you get a creamy mixture.

2. Add cucumber and onion or spring onion.

Beetroot salad for hypothyroidism (Cvekla salata za hipotireozu)

Ingredients (for 2-3 servings): 250 g of cooked beets, 1 chicken fillet (about 200 g), 1 cooked egg, 100 g of sour cream, 100 g of Greek yogurt, 2 Brazil nuts (finely chopped) or 1 tablespoon of walnuts or almonds (finely chopped), fresh parsley leaf (finely chopped, optional)

Preparation:

1. Cook the chicken fillet. Cool and finely chop.

2. Cook the beets. Drain and cut into cubes or chop briefly in a chopper.

Banana smuti sa mlekom i grckim jogurtom (Banana smoothie with milk and Greek yogurt)

Sastojci: 2 banane, 250 ml mleka ili biljnog mleka, 2 kašike grckog jogurta ili veganski jogurt, 1 kašičica meda ili javorovog sirupa ili agava sirupa, 3–4 kockice leda, prstohvat cimeta.

Priprema:

1. Banane oljustiti i iseći na kolutove.

2. Sve sastojke staviti u blender. Blendirati 30–60 sekundi dok smuti ne postane kremast.

100% integralni psenicni hleb (100% whole wheat bread)

Sastojci (1 vekna): 500 g integralnog pšeničnog brašna, 10 g suvog kvasca, 1 kašičica meda ili šećera, 5 g soli, 350–420 ml mlake vode (po potrebi), 2 kašike maslinovog ulja, 150 g grckog jogurta ili obicnog jogurta.

Priprema:

1. Pomešaj 350 ml mlake vode, med i kvasac. Ostaviti 10 minuta da se aktivira.

2. Pomešati brašno, so, ulje i jogurt.

Proteinski namaz za dijabetes i IR (Protein spread for diabetes and IR)

Sastojci: 3 kašike grckog jogurta ili skir jogurta (en. skyr), 1 kašika posnog ili niskomasnog krem sira (sitan sir, moze i kvark, svapski sir) ili 1 kašika krem sira, ½ kašičice maslinovog ulja, prstohvat soli, par kapi sok od limuna, ¼ kašičice suvog origana, prstohvat bibera.

Priprema:

1. Pomešati sve sastojke dok ne dobiješ glatku, mazivu teksturu.

Punjena kuvana jaja (Stuffed boiled eggs)

(Osnovni recept).

Sastojci: 6 jaja, 2 kašike kisele pavlake ili grckog jogurta, 1 kašičica senfa, so po ukusu, biber po ukusu.

Priprema:

1. Jaja skuvaj tvrdo.

2. Ohladi. Oljušti.

Proteinski mafini od kupina (Blackberry protein muffins)

Sastojci: 100 g bademovog brašna (fino mlevenog), 60 g psenicnog belog brašna tip 400, 40 g proteina surutke u prahu sa ukusom vanile, 1 kašičica praška za pecivo, 1/2 kašičice soli, 1/4 kašičice sode bikarbone, 1/2 kašičice mlevenog kardamoma, 125 g domaceg bademovog putera 2, 100 g šećer monk voca, 125 ml grčkog jogurta, 65 ml nezaslađenog bademovog mleka, 3 jaja, 150 g svežih kupina, 150 g badema (iseckanih).

Priprema:

1. Pomešajte bademovo brašno, psenicno brašno, proteinski prah, prašak za pecivo, so, sodu bikarbonu i kardamom.

2. Pomešajte bademov puter, šećer monk voca, grčki jogurt i bademovo mleko dok ne postanu glatki i dobro sjedineni.

Pileca jetrena pasteta sa jogurtom (Chicken liver pate with yogurt)

Sastojci (za oko 6 porcija): 500 g pileće jetre, 90 g crnog luka (1 manji), 1 kašika maslinovog ulja, 40 g putera, 3 kašike (60 g) grčkog jogurta, ¼ - ½ kašičice soli, ¼ kašičice bibera, prstohvat muškatnog oraščića.

Priprema:

1. Jetru očisti od zilica i opni i kratko isperi.

2. Dinstaj luk na srednjoj temperaturi (4) na ulju i puteru 4–5 minuta.

Slani fil sa piletinom i mirođijom za krompir rolat (Savory filling with chicken and dill for potato roll)

Sastojci (za 4-6 porcija): krompir rolat kora, 200 g grčkog jogurta, 1–2 kašike sveže mirođije (sitno seckane), saka rukole (sitno naseckane), 1 paprika (isečena na kockice), 200 g kuvane piletine (iseckane na sitne komade), prstohvat soli i prstohvat bibera.

Priprema:

0. Ocistiti papriku.

1. Napravi krompir rolat koru. Ostavi da se malo ohladi.

2. U većoj činiji sjedini jogurt sa mirođijom dok ne dobiješ glatku i kremastu osnovu.

Kremasti sos od belog luka i jogurta (Creamy garlic and yogurt sauce)

Sastojci (oko 300 g sosa / 4–6 porcija): za bazu: 200 g grčkog jogurta (10% m.m.) ili 200 g biljnog jogurta (sojin jogurt ili kokosov jogurt, nezaslađen) ili 200-220 g veganskog jogurta sa probiotikom, 50 g majoneza ili vegan majoneza; dodaci: 2 čena belog luka (oko 6–8 g), sitno izgnječena, 15 ml sveže ceđenog limunovog soka (1 supena kašika), 10 ml maslinovog ulja, (2 ravne kašičice), 3 g soli (½ ravne kašičice), 0,5 g mlevenog crnog bibera (prstohvat).

Priprema:

1. U srednjoj činiji pomešaj jogurt i majonez dok ne dobiješ potpuno glatku, ujednačenu smesu.

2. Dodaj izgnječeni beli luk i dobro umešaj kako bi se ravnomerno rasporedio.

3 sosa za dzerk sendvice (3 sauces for jerk sandwiches)

1. Jogurt krem sos

2. Blagi majonez krem sos

3. Jogurt-kisela pavlaka sos

Jogurt krem sos

Sastojci (za 2–3 sendviča): 150 g gustog jogurta ili grčkog jogurta, 1 kašika maslinovog ulja, 1 kašika soka od limuna ili limete, 1 mali čen belog luka (veoma sitno seckan ili izgnječen), prstohvat soli.

Priprema:

1. Sve sastojke sjedini u činiji i dobro promešaj dok ne dobiješ gladak, kremast sos. 

2. Ostaviti 10–15 minuta u frižideru da se ukusi povežu.

Bageli sa grckim jogurtom (Bagels with Greek yogurt)

Sastojci: 2 jaja, 400 g grčkog jogurta, 550 g belog ostrog brašna T400 ili T500, 10 g praska za pecivo, ½ kasicice soli, za premazivanje - 2 jaja, so, zacini za bagel.

Priprema:

0. Prosejati brasno. Pomesati 200 g brašna sa praškom za pecivo i solju.

1. Umutite jaja sa grčkim jogurtom.

2. Dodati mesavinu brasna, praska za peciva i soli. Promešajte.