Christmas Recipes, Quick and Easy, Chowders and Soups, Strengthen the Body, Coffee and Tea Cookies, Main Dishes, Beverages, No Baking, Around the World, Phyllo Pastry Pies, Lean recipes, Toppings and Creams, Side Dishes, Frying, Fish Dishes, Salads, Tips, Salty, Sweet, Sauces, Cakes, Easter Recipes, Vegetarian Recipes, Winter Stores.

Search This Blog

Showing posts with label FRITEZA NA VRUC VAZDUH (AIR FRYER). Show all posts
Showing posts with label FRITEZA NA VRUC VAZDUH (AIR FRYER). Show all posts

Sunday, August 30, 2026

How do you clean an air fryer? (Kako se pere friteza na vruc vazduh?)

 An air fryer is washed as follows: 

O. Caution:

Do not wash the entire device - air fryer under running water or immerse it in water.

1. Unplug it from the power supply and wait for it to cool down completely.

2. Take the basket and pan (bowl) out of the fryer.

3. Wash the basket and bowl with warm water and dish detergent, using a soft sponge.

Tuesday, August 25, 2026

Air fryer ham and cheese croquettes (Kroketi od sunke i kackavalja iz friteze na vruc vazduh)

Delicious and crispy ham and cheese croquettes, prepared in an air fryer without frying in deep oil. They are golden and crispy on the outside, while the inside is soft, juicy and full of melted cheese and finely chopped ham. They are excellent as an appetizer, for children, school or to take to work.

Tags: appetizer, air fryer, high protein, for kids, for school, take to work.

Preparation time: 1 hour 40 minutes - 1 hour 55 minutes.

Ingredients (for 12 pieces, length about 12 cm and diameter about 2 cm):

  • 200 g of yellow cheese: Edam cheese or Gouda cheese or gouda cheese (shredded)
  • 150 g of ham (finely chopped)
  • 1 egg
  • 4 tablespoons of wheat white flour type 500
  • 2 tablespoons of breadcrumbs
  • Pinch of pepper

For breading:

  • 3 tablespoons of wheat white flour type 500
  • 1 egg
  • 5 tablespoons of breadcrumbs
  • 1 tablespoon oil (for sprinkling croquettes)

Flour by country US, UK, FR IT, DE

Preparation:

1. Mix Edam or Gouda cheese, ham, egg, flour, breadcrumbs and pepper.

If the mixture is too sticky, add a little more breadcrumbs, 1 tablespoon at a time. If it is too dry and difficult to combine, add 1 teaspoon of beaten egg.

2. Place the mixture in the refrigerator for 30 minutes to set.