Marinada od balzamiko sirceta, susama i djumbira (Balsamic, sesame and ginger marinade)

Marinada za meso, živinu ili pečeno povrće.

Sastojci: 15 ml maslinovog ulja, 15 ml susamovog ulja, 15 ml balzamiko sirćeta, 15 ml meda, 15 ml pirinčanog sirćeta, 1 cen belog luka (izgnječenog), 2 g (1 kašičica) svežeg đumbira (izgnječenog).

Priprema:

1. Umutite maslinovo ulje, susamovo ulje, balzamiko sirće, med i pirinčano sirće.

2. Dodajte iseckani beli luk i đumbir i mešajte dok se ne sjedine.

Marinade for meat, poultry orroasted vegetables. 

Ingredients: 15 ml olive oil, 15 ml sesame oil, 15 ml balsamic vinegar, 15 ml honey, 15 ml rice vinegar, 1 clove garlic (minced), 2 g (1 tsp) fresh ginger (minced). 

Preparation: 

1. Whisk together the olive oil, sesame oil, balsamic vinegar, honey and rice vinegar. 

2. Add the minced garlic and ginger and stir together until combined.