Creamy chocolate chia pudding with soy drink, cocoa and vanilla extract, topped with peanut butter for a creamy texture. A simple dessert that is prepared in advance and left in the refrigerator overnight, so it is ready to be served the next day.
Tags: puddings.
Ingredients:
200 ml soy drink or homemade soy milk (unsweetened)
15 g of chia seeds
5 g organic cocoa powder (unsweetened)
1 teaspoon (5 g) or 1 tablespoon (15 g) peanut butter or chocolate peanut butter with cinnamon
¼ teaspoon of vanilla extract
Preparation:
1. Mix soy drink or homemade soy milk, cocoa powder and vanilla extract.
2. Add chia seeds and mix well.
3. Leave in the refrigerator overnight (or 8 hours).
4. Mix chia pudding.
5. Add peanut butter before serving.
Kremasti cokoladni cia puding sa sojinim napitkom, kakaom i vanila ekstraktom, dopunjen puterom od kikirikija za kremastu teksturu. Jednostavan dezert koji se priprema unapred i ostavlja u frizideru preko noci, pa je spreman za serviranje sledeceg dana.
Oznake: pudinzi.
Sastojci:
200 ml sojinog napitka ili domaceg sojinog mleka (nezasladjenog)
15 g cia semenki
5 g organskog kakao praha (nezasladjenog)
1 kasicica (5 g) ili 1 kasika (15 g) putera od kikirikija ili cokoladnog putera od kikirikija sa cimetom
¼ kasicice vanila ekstrakta
Priprema:
1. Pomesajte sojin napitak ili domace sojino mleko, kakao u prahu i vanila ekstrakt.
2. Dodajte cia semenke i dobro promesajte.
3. Ostavite u frizideru preko noci (ili 8 h).
4. Promesajte cia puding.
5. Pre serviranja dodajte puter od kikirikija.
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