Christmas Recipes, Quick and Easy, Chowders and Soups, Strengthen the Body, Coffee and Tea Cookies, Main Dishes, Beverages, No Baking, Around the World, Phyllo Pastry Pies, Lean recipes, Toppings and Creams, Side Dishes, Frying, Fish Dishes, Salads, Tips, Salty, Sweet, Sauces, Cakes, Easter Recipes, Vegetarian Recipes, Winter Stores.

Search This Blog

Wednesday, March 24, 2021

Vegan Majonez (Vegan Mayonnaise)

Sastojci: 200ml sojinog mleka, 1 1/2 kasika soka od svezeg limuna, 1 kasika senfa, 200ml maslinovog ulja, prstohvat soli, prstohvat bibera.

Priprema:

1. U blender staviti mleko, sok od limuna i senf i blendati 30 sekundi.

Napomena: mozete koristiti i stapni mikser, a sastojke stavite u teglu.

2. Nastavite sa blendanjem postepeno dodavajuci ulje dok se ne zgusne.

3. Dodati so i biber i blendati jos 30 sekundi.

4. Probati i ako je potrebno dodati jos malo soli i/ili bibera.

Ingredients: 200ml soy milk, 1 1/2 tablespoon of fresh lemon juice, 1 tablespoon mustard, 200ml of olive oil, a pinch of salt, a pinch of pepper.

Preparation:

1. In a blender put the milk, lemon juice and mustard and blend 30 seconds.

Note: you can use a hand blender and put the ingredients in a jar.

2. While blending gradually add the oil until it thickens.

3. Add salt and pepper and blend for another 30 seconds.

4. Try and if necessary add a little more salt and/or pepper.

No comments:

Post a Comment