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Tuesday, February 10, 2026

Kremaste nudle (Creamy noodles)

Sastojci: 200 g nudli*, 1 kašika neslanog putera, 2 čena belog luka (sitno seckanog), 150 ml pavlake za kuvanje, 1 kašika soja sosa ili zamene za soja sos, prstohvat soli i prstohvat bibera, parmezan ili veganski parmezan sir (opciono).

Priprema:

1. Skuvaj nudle i procedi.

2. U tiganju otopi puter na srednjoj temperaturi (4). Dodaj beli luk i prži kratko, 20-30 sekundi, mešajući da ne zagori.

3. Sipaj pavlaku za kuvanje, soja sos ili zamenu za soja sos, so i biber.

4. Dodaj nudle i kuvaj 1–2 min da se zgusne.

5. Po želji pospi parmezanom.

Koje nudle? 

Najčešće instant nudle kod nas:

✅ Indomie

Vrlo popularne, tanke nudle, brzo se kuvaju

Ukusi koji se najčešće nalaze: 

- Piletina

- Kari piletina

- Povrće

- Ljuto i začinjeno

- Mi Goreng (suve pržene nudle – bez supe)

✅ Nissin

 Japanski brend, kvalitetnije nudle

 Ukusi: 

- Piletina

- Govedina

- Povrće

- Morski plodovi

✅ Vifon

 Vijetnamske instant nudle

 Ukusi: 

- Piletina

- Govedina

- Povrće

- Tom Yum (blago ljuto-kiselo)

✅ Maggi instant nudle

 Lakše i blaže po ukusu

 Ukusi: 

- Piletina

- Povrće

Koje su nudle najbolje za kremaste nudle?

Za tvoj recept najbolje su:

- Nudle sa piletinom

- Nudle sa povrćem

- Obične nudle bez začina (ako ih nađeš).

Savet: Koristi samo mali deo kesice začina ili je preskoči, jer već dodaješ pavlaku i soja sos pa može biti preslano.

Za ovaj recept sa pavlakom — najbolje su:

- nudle sa jajima

- mie nudle

- ramen nudle

- špagete (ako nema ništa drugo)

Koje su zamene za instant nudle?


Ingredients: 200 g of noodles*, 1 tablespoon of unsalted butter, 2 cloves of garlic (finely chopped), 150 ml of cooking cream, 1 tablespoon of soy sauce or substitute for soy sauce, a pinch of salt and a pinch of pepper, and parmesan cheese or vegan parmesan cheese (optional).

Preparation:

1. Cook the noodles and drain.

2. Melt the butter in a pan at a medium temperature (4). Add the garlic and fry briefly, 20-30 seconds, stirring so it doesn't burn.

3. Pour the cooking cream, soy sauce or substitute for soy sauce, salt and pepper.

4. Add the noodles and cook for 1–2 min to thicken.

5. If desired, sprinkle with Parmesan cheese.

What noodles?

The most common instant noodles in our country:

✅ Indomie

Very popular, thin noodles, cook quickly

Flavors that are most often found:

- Chicken

- Curry chicken

- Vegetables

- Hot and spicy

- Mi Goreng (dry fried noodles - no soup)

✅ Nissin

Japanese brand, higher quality noodles

Flavors:

- Chicken

- Beef

- Vegetables

- Seafood

✅ Vifon

Vietnamese instant noodles

Flavors:

- Chicken

- Beef

- Vegetables

- Tom Yum (slightly spicy-sour)

✅ Maggi instant noodles

Lighter and milder in taste

Flavors:

- Chicken

- Vegetables

Which noodles are best for creamy noodles?

For this recipe, the best are:

- Noodles with chicken

- Noodles with vegetables

- Plain noodles without spices (if you can find them).

Tip: Use only a small part of the spice bag or skip it, because you're already adding cream and soy sauce, so it can be too salty.

For creamy noodles — the best are:

- egg noodles

- mie noodles

- ramen noodles

- spaghetti (if there is nothing else)

What are the substitutes for instant noodles?


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