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Friday, June 12, 2020

Krem od limuna (Lemon cream)

Sastojci: 400ml jogurta, 100g kisele pavlake, 50ml soka od svezeg limuna, rendana kora limuna, 150ml mleka, 50g secera, 5 listica belog zelatina, 40g slaga + 100ml hladne vode..

Priprema:
1) Umutiti jogurt, kiselu pavlaku, sok od limuna, koru od limuna, mleko i secer.
2) Otopiti zelatin sa malo vode i ostaviti da nabubri. 
3) Dodati zelatin smesi od jogurta i promesati.
4) Umutiti slag sa vodom.
5) Dodati slag u prethodnu smesu i dobro izmesati.

Ingredients: 400ml buttermiik, 100g sour cream, 50ml fresh lemon juice, grated lemon peel, 150ml milk, 50g sugar, 5 sheets of white gelatin, 40g whipped cream powder + 100ml cold water.

Preparation:
1) Whisk buttermilk, sour cream, lemon juice, lemon peel, milk and sugar.
2) Dissolve the gelatin with a little water and leave it to swell.
3) Add gelatin to buttermilk mixture and stir.
4) Whisk the whipped cream powder with water.

5) Add the whipped cream to the previous mixture and mix well.

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