Christmas Recipes, Quick and Easy, Chowders and Soups, Strengthen the Body, Coffee and Tea Cookies, Main Dishes, Beverages, No Baking, Around the World, Phyllo Pastry Pies, Lean recipes, Toppings and Creams, Side Dishes, Frying, Fish Dishes, Salads, Tips, Salty, Sweet, Sauces, Cakes, Easter Recipes, Vegetarian Recipes, Winter Stores.

Search This Blog

Showing posts with label zeleno lisnato povrce (leafy vegetables). Show all posts
Showing posts with label zeleno lisnato povrce (leafy vegetables). Show all posts

Tuesday, July 21, 2026

Anti-cellulite menu 7 days (Anticelulit jelovnik 7 Dana)

A shorter version of this 7-day plan can be found in the article 7-day anti-cellulite menu, if you want to plan your meals and days yourself.

DAY 1

After getting up: lukewarm water with the juice of half a lemon.

1 cup of water with the juice of half a lemon.

Breakfast: Oat flakes porridge with cinnamon, chia seeds and berries.

Ingredients: 50 g of oat flakes (rolled oats), 200 ml of milk (with less milk fat) or water, 1 teaspoon of chia seeds (5 g), 100 g of berries (strawberries, raspberries, blueberries or blackberries), a pinch of cinnamon.

Preparation:

1. Prepare the chia seeds (see general tips).

2. In the morning, you add that swollen chia seeds to ready-made hot or cold oat flakes porridge.

Wednesday, April 2, 2025

Sta je blago przenje hrane sotiranje? (What is sauteing food?)

Blago przenje hrane - sotiranje (en. Saute) podrazumeva brzo prženje hrane u maloj količini ulja ili masti na srednjoj (4) do jakoj vatri (5). Ovaj metod je idealan za prženje manjih komada hrane, omogućavajući im da razviju delikatnu smeđu boju bez preprženja. 

Blago przenje hrane opisuje način na koji se hrana kreće u tiganju tokom ovog procesa prženja.