Sastojci: 45 ml soja sosa ili zamena za soja sos ili kokos aminos, 45 ml hoisin sosa, 15 ml susamovog ulja, 15 ml pirinčanog sirćeta, 15 g putera od kikirikija, 15 ml meda, 10 ml slatkog čili sosa, ½ kašičice belog luka u prahu, ½ kašičice djumbira u prahu.
Priprema:
1. Umutiti sastojke za sos dok se dobro ne sjedine.
Ako vam je puter od kikirikija čvršći, možda ćete morati da stavite mešavinu na tihu vatru 30-60 sekundi da se otopi i da se uverite da je sve dobro izmešano.
Ingredients: 45 ml soy sauce or substitute for soy sauce or coconut aminos, 45 ml hoisin sauce, 15 ml sesame oil, 15 ml rice vinegar, 15 g peanut butter, 15 ml honey, 10 ml sweet chili sauce, ½ tsp garlic powder, ¼ tsp powdered ginger.
Preparation:
1. Whisk together sauce ingredients until well combined.
If your peanut butter is firmer you may need to put the mixture over low heat for 30-60 seconds to melt it and ensure everything is well mixed.
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