Cokoladne kokos kocke (Chocolate coconut squares)

Sastojci: cokoladna podloga od keksa I mleka, krem od griza i kokosa, cokoladna glazura sa slatkom pavlakom.

Priprema:

1. Napraviti cokoladnu podlogu od keksa I mleka.

2. Skuvati krem od griza i kokosa.

3. Vruc krem od griza preliti preko podloge.

4. Ostaviti da se ohladi na sobnoj temperaturi.

5. Napraviti cokoladnu glazuru sa slatkom pavlakom.

6. Preliti glazuru preko fila od griza.

7. Ostaviti da se stegne.

8. Seci na kocke ili neke druge zeljene oblike.

Ingredients: chocolate base from of  biscuits and milk, semolina and coconut cream, chocolate glaze with sweet cream.

Preparation:

1. Make a chocolate base from biscuits and milk.

2. Cook semolina and coconut cream.

3. Pour the hot semolina cream over the base.

4. Leave to cool at room temperature.

5. Make chocolate glaze with heavy cream.

6. Pour the glaze over the semolina filling.

7. Leave to set.

8. Cut into squares or other desired shapes.