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Sunday, August 5, 2012

Preliv od pomorandzi (Orange topping)


Sastojci: 180g secera, 50ml vode, 200ml soka od pomorandze (sveze iscedjen), 25ml soka od limuna, 9 zumanaca.

Priprema:
1) U serpi kuvati vodu i secer oko 10 minuta. Ohladiti pa dodati sok od pomorandze i limuna i zumanca pa kuvajte dok se ne zgusne.

Ingredients: 180g sugar, 50ml water, 200ml orange juice (freshly squashed), 25ml of lemon juice, 9 egg yolks.

Preparation:
1) In a saucepan cook sugar and water about 10 minutes. Cool and add orange and lemon juice and egg yolks and cook until it thickens.

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