Mancmelou kolac (Munchmallow cake)

Sastojci: cokoladno biskvit testo, mancmelou fil, cokoladna glazura sa slatkom pavlakom.

Priprema:

1. Napraviti cokoladno biskvit testo.

2. Napraviti mancmelou fil.

3. Smesu premazati preko pecenog i ohladjenog cokoladnog biskvit testa i peci na 150 C 10 minuta. Ostaviti da se ohladi.

4. Preliti cokoladnom glazurom sa slatkom pavlakom.

5. Staviti u frizider na 3 sata.

Ingredients: chocolate biscuit dough, munchmallow filling, chocolate glaze with heavy cream.

Preparation:

1. Make chocolate biscuit dough.

2. Make the muncmallow filling.

3. Spread the mixture over the baked and cooled chocolate biscuit dough and bake at 150 C for 10 minutes. Leave to cool.

4. Cover with chocolate glaze with heavy cream.

5. Put in the refrigerator for 3 hours.