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Showing posts with label KROKETI (CROQUETTES). Show all posts
Showing posts with label KROKETI (CROQUETTES). Show all posts

Tuesday, August 25, 2026

Air fryer ham and cheese croquettes (Kroketi od sunke i kackavalja iz friteze na vruc vazduh)

Delicious and crispy ham and cheese croquettes, prepared in an air fryer without frying in deep oil. They are golden and crispy on the outside, while the inside is soft, juicy and full of melted cheese and finely chopped ham. They are excellent as an appetizer, for children, school or to take to work.

Tags: appetizer, air fryer, high protein, for kids, for school, take to work.

Preparation time: 1 hour 40 minutes - 1 hour 55 minutes.

Ingredients (for 12 pieces, length about 12 cm and diameter about 2 cm):

  • 200 g of yellow cheese: Edam cheese or Gouda cheese or gouda cheese (shredded)
  • 150 g of ham (finely chopped)
  • 1 egg
  • 4 tablespoons of wheat white flour type 500
  • 2 tablespoons of breadcrumbs
  • Pinch of pepper

For breading:

  • 3 tablespoons of wheat white flour type 500
  • 1 egg
  • 5 tablespoons of breadcrumbs
  • 1 tablespoon oil (for sprinkling croquettes)

Flour by country US, UK, FR IT, DE

Preparation:

1. Mix Edam or Gouda cheese, ham, egg, flour, breadcrumbs and pepper.

If the mixture is too sticky, add a little more breadcrumbs, 1 tablespoon at a time. If it is too dry and difficult to combine, add 1 teaspoon of beaten egg.

2. Place the mixture in the refrigerator for 30 minutes to set.

Saturday, May 23, 2026

Sta su kroketi? (What are croquettes?)

Kroketi su male, oblikovane porcije hrane (najčešće valjkastog ili ovalnog oblika) koje se prave od: 

  • pire krompira ili krompira,
  • mesa, ribe ili povrća (za punjenje ili mešavina*)

* Videti dole “Vrste kroketa”.

Zatim se uvaljaju u prezle i prže ili peku dok ne postanu hrskavi spolja. Unutra su mekani, a spolja hrskavi.

 Odakle potiču kroketi? 

Reč kroket dolazi iz francuskog jezika. Francuski: “croquette”, od glagola croquer što znači „hrskati” ili „grickati”. Bukvalno značenje je nešto kao „hrskava grickalica”.

Kroketi su nastali u Francuskoj, a kasnije su se proširili po Evropi, posebno u: 

  • Holandiji
  • Španiji
  • Belgiji
  • Italiji
  • Japanu (gde postoje njihove verzije)

Tuesday, October 25, 2011

Kroketi od spanaca (Croquettes with spinach)

Sastojci: 300g mlevenog mesa, 350g kuvanog ili zamrznutog spanaca, 2 kasike prezli, 3 kasike brasna, 1 cen belog luka, so, ulje.

Priprema:
1. Sitno iseckati beli luk.
2. Spanac skuvati u posoljenoj vodi.