Sastojci: 500g brokolija, 3 jabuke, 2 kasike lista persuna (sitno seckanog), 400g majoneza, 50g zelenih maslina (bez kostica), 2 kasike alkoholnog sirceta, par kapi soka od limuna, prstohvat soli.
Priprema:
1) Pripremiti brokoli (slana kupka). Jabuke oljustiti, ukloniti semenke i iseci na kocke.
2) U serpu sa vodom kad prokljuca staviti drske brokolija i kuvati 7 minuta. Dodati cvetove brokolija i kuvati jos 3 minuta. Staviti i drske i cvetove u hladnu vodu na 3 minuta da se prekine proces kuvanja. Ocediti.
3) U ciiniji pomesati brokolija, jabuke i majonez i dobro promesati. Dodati sirce, sok od limuna, so, persun i zelene masline. Promesati.
Ingredients: 500g broccoli, 3 apples, 2 tablespoons parsley leaf (finely chopped), 400g mayonnaise, 50g green olives (pitted), 2 tablespoons alcohol vinegar, a few drops of lemon juice, a pinch of salt.
Preparation:
1) Prepare broccoli (salt bath). Peel the apples, remove the seeds and cut into cubes.
2) When water is boiling, put broccoli stems in boiling water and cook for 7 minutes. Add broccoli flowers and cook for 3 more minutes. Put both bold and flowers in cold water for 3 minutes to stop the cooking process. Drain.
3) Whisk together the broccoli, apples and mayonnaise and mix well. Add vinegar, lemon juice, salt, parsley and green olives. Stir.
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