Sastojci: 4-5 jabuka, 1 L vode, 1 kasicica cimeta (u prahu), 1/4 kasicice karanfilica (u prahu), 1/4 kasicice korijandera (u prahu), 1/4 kasicice kardamona (u prahu).
Priprema:
1) Oprati, oljustiti jabuke i iseci na kocke.
2) U serpu sipati vodu i pustiti da prokljuca. Smanjiti na srednju temperaturu (4). Dodati jabuke, cimet, karanfilic, korijander i kardamom. Kuvati oko 20 minuta.
Ingredients: 4-5 apples, 1 L of water, 1 teaspoon of cinnamon (powder), 1/4 teaspoon of cloves (powder), 1/4 teaspoon of coriander (powder), 1/4 teaspoon of cardamom (powder).
Preparation:
1) Wash and peel the apples. Cut them into cubes.
2) Pour water into the pot and let it boil. Reduce to medium temperature (4). Add apples, cinnamon, cloves, coriander and cardamom. Cook for about 20 minutes.
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