Sastojci: 250g griza, 250g secera, sok i kora od 2 limuna, 500ml vode.
Priprema:
1. Kada voda provri, dodati secer i griz i kuvati uz neprestano mesanje.
2. Kada je skuvano, dodati sok i koru od limuna.
3. Kada se ohladi mutiti mikserom dok se ne zgusne i postane beo.
4. Sipati u posudice. Opciono ukrasiti vocem.
Ingredients: 250g of semolina, 250g sugar, juice and rind of 2 lemons, 500 ml of water.
Preparation:
1. When water boils, add sugar and semolina and cook with constant stirring.
2. When cooked, add the juice and rind of lemon.
3. When cool, use hand mixer until it thickens and becomes white.
4. Pour into trifle bowls. Optional garnish with fruit.
Priprema:
1. Kada voda provri, dodati secer i griz i kuvati uz neprestano mesanje.
2. Kada je skuvano, dodati sok i koru od limuna.
3. Kada se ohladi mutiti mikserom dok se ne zgusne i postane beo.
4. Sipati u posudice. Opciono ukrasiti vocem.
Ingredients: 250g of semolina, 250g sugar, juice and rind of 2 lemons, 500 ml of water.
Preparation:
1. When water boils, add sugar and semolina and cook with constant stirring.
2. When cooked, add the juice and rind of lemon.
3. When cool, use hand mixer until it thickens and becomes white.
4. Pour into trifle bowls. Optional garnish with fruit.
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