The Minuette Food Recipes & Face Masks

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Thursday, December 15, 2011

Przeni rolat (Toasted roll)

Sastojci: 1 kg jabuka, 2 kg secera, 300g sargarepe, 500g mlevenih oraha, 100g cokolade.

Priprema:
1. Jabuke i sargarepu oljustiti i izrendati. Kuvati sa 1 kg secera, na tihoj vatri dok se ne zgusne, pa dodati orahe i skloniti sa vatre. 
2. Podeliti na dva dela. U jedan deo staviti otopljenu cokoladu. Izmesati. 
3. Deo bez cokolade rastanjiti na najlon kesu, pa staviti sloj sa cokoladom.
4. Uviti u rolnu, ostaviti da se stegne, pa seci.


Ingredients: 1 kg of apples, 2 kg sugar, 300g carrots, 500g ground walnuts, 100g chocolate.

Preparation:
1. Peel apples and carrots and grate them. Cook with 1 kg of sugar, over low heat until thickened, then add the walnuts and remove from heat.
2. Divide into two parts. In one part put melted chocolate. Stir.
3. The second part without the chocolate spread evenly over the plastic bag, and put a layer of chocolate.
4. Wrap in a roll, let it cool in fridge and cut.

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