Sastojci: 500ml kokosovog mleka, 50g gustina, 3 kasike kokosovog brasna, za posipanje: kokosov secer i kokosovo brasno.
Priprema:
1. Na tihoj temperaturi (3) kuvati kokosovo mleko, gustin i kokosovo brasno mesajuci.
2. Kada se smesa zgusne, razliti u kalup.
3. Posuti sa kokosovim brasnom i kokosovim secerom.
4. Staviti u frizider da se stege i ohladi.
5. Seci na kocke.
Ingredients: 500ml coconut milk, 50g starch, 3 tablespoons of coconut flour, for sprinkling: coconut sugar and coconut flour.
Preparation:
1. At a low temperature (3), simmer the coconut milk, starch and coconut flour stirring.
2. When the mixture thickens, pour it into the mold.
3. Sprinkle with coconut flour and coconut sugar.
4. Place in the refrigerator to set and cool.
5. Cut into cubes.
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