Ingredients: 1 cup oil, 1 cup sugar, 1 cup milk, 3 eggs, 2 cups of semolina or flour, 1 cup poppy seeds or ground nuts, more milk.
Preparation:
1. Whisk egg yolks with sugar, add milk and oil until well mixed.
2. Add semolina (or flour) and combine well.
3. In separate bowl, mix the egg whites, add the poppy seeds (or ground nuts).
Preparation:
1. Whisk egg yolks with sugar, add milk and oil until well mixed.
2. Add semolina (or flour) and combine well.
3. In separate bowl, mix the egg whites, add the poppy seeds (or ground nuts).
4. Bake cake at 200 C degrees and when is half-baked overflow with mixture of egg whites and poppy seeds (or ground nuts).
5. Return it to bake thoroughly.
Note: if using poppy seeds, soak them in milk.
Sastojci: 1 solja ulja, 1 solja secera, 1 solja mleka, 3 jaja, 2 solje griza ili ostrog brasna, 1 solja maka ili mlevenih oraha, jos mleka.
Priprema:
1. Umutiti zumanca sa secerom, dodati mleko i ulje i sve dobro izmesati.
2. Dodati griz (brasno) i dobro sjediniti.
3. U posebnoj posudi umutiti belanca, dodati mak (orahe) i sjediniti.
4. Staviti da se pece i kad je na pola peceno preliti masom od belanaca i maka (oraha).
5. Vratiti da se pece.
Napomena: ako se koristi mak, potopiti u mleko.
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