Karamelizovana pileca prsa (Caramelized chicken breast)

Sastojci: 500g pilecih prsa, 100g secera, 300ml pilece supe, 100g susama, so, ulje.

Priprema: 
1) Pileca prsa iseci na filete. Posoliti. 
2) U tiganj staviti ulje I proprziti snicle sa obe strane. Smanjiti temperaturu na srednju (4), dodati pilecu supu I kuvati oko 30 minuta. Kad supa ispari dodavati secer I okretati snicle da se karamelizuju. 

Ingredients: 500g chicken breast, 100g sugar, 300ml chicken soup, 100g sesame seeds, salt, oil.

Preparation:
1) Chicken breast cut on filet. Add salt to taste.

2) In the frying pan in oil fry chicken on both sides. Reduce the temperature to medium (4), add the soup and cook for about 30 minutes. When the soup evaporate add the sugar and turn the chicken to caramelize.