Sastojci:
600g krompira, 1 kasicica karija
u prahu, 1 kasika kima, 1 kasika susama, 200ml jogurta,
1 kasika maslinovog ulja, so, biber, rendana kora jednog limuna, 2
kasike seckanog persuna.
Priprema:
1)
Krompir oprati i obariti u slanoj vodi. Ostaviti da se ohladi.
Oljustiti i iseci na kockice.
2)
Pomesati maslinovo ulje, jogurt, koru od limuna, kim, kari i susam.
3)
Preliti krompir ovim prelivom i posuti persunom.
Ingredients:
600g potatoes, 1 teaspoon curry
powder, 1 tablespoon cumin, 1 tablespoon sesame seeds, 200ml
yogurt,
1 tbsp olive oil, salt, pepper, grated rind of one lemon, 2
tablespoons chopped parsley.
Preparation:
1)
Wash the potatoes and cook in salted water. Leave to cool. Peel and
slice into cubes.
2)
Mix the olive oil, yogurt, lemon peel, cumin, curry and sesame.
3)
Pour the potato with dressing and sprinkle with parsley.
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