Sastojci: 250g mlevenih oraha, 250g secera u prahu, 2 kasike kakaoa, 1 stangla cokolade, 4 kasike secera, za fil – 150g secera, 150g mlevenih badema, malo przenog secera.
Priprema:
1) Zamesiti orahe sa secerom u prahu, kakaoom i otopljenom cokoladom. Staviti na tacnu, poravnati. Staviti u frizider da se stegne, pa iseci na kvadratice.
2) Zamesiti secer sa bademima i sa malo przenog secera. Kasicicom stavljati fil i spajati po dva kvadratica.
Ingredients: 250g ground walnuts, 250g powdered sugar, 2 tablespoons cocoa, 1 stick of chocolate, 4 tablespoons sugar, for filling – 150g sugar, 150g grinded almonds, a little of slightly toasted sugar.
Preparation:
1) Knead walnuts with the powdered sugar, cocoa and melted chocolate. Put on a tray, flatten. Put in refrigerator to harden, then cut into squares.
2) Knead the sugar with the almonds and with a little slightly toasted sugar . Scoop filling and put between two squares.
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