Sastojci: 250g secera, 125ml vode, sok od pola limuna.
Priprema:
1) Kuvati secer sa vodom i sokom od limuna dok se ne pocne istezati u nitima. tada pokupiti penu i kolac preliti toplom glazurom.
Predlog: mozete spremiti glazuru od secera u prahu.
Ingredients: 250g sugar, 125ml of water, juice of half a lemon.
Preparation:
1) Cook the sugar with water and lemon juice until it starts to stretch in the threads. Then pick up the foam and pour warm glaze over cake.
Suggestion: you can make The glaze of powdered sugar.
Priprema:
1) Kuvati secer sa vodom i sokom od limuna dok se ne pocne istezati u nitima. tada pokupiti penu i kolac preliti toplom glazurom.
Predlog: mozete spremiti glazuru od secera u prahu.
Ingredients: 250g sugar, 125ml of water, juice of half a lemon.
Preparation:
1) Cook the sugar with water and lemon juice until it starts to stretch in the threads. Then pick up the foam and pour warm glaze over cake.
Suggestion: you can make The glaze of powdered sugar.
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