Late makijato kafa (Latte macchiato coffee)

Sastojci: 200 ml mleka, 50 ml espresa.

Priprema:

1. Zagrejte mleko do tačke ključanja i umutite do meke pene ili koristite ručni blender da dobijete penu.

Ili zagrejte mleko, koristite aparat za pravljenje pene da dobijete penu.

Ili nakon što se mleko zagreje, stavite ga u teglu, zatvorite dobro poklopcem i mućkajte nekoliko sekundi - dok ne dobijete penu.

2. Sipajte mleko u čašu. Kašikom stavite penu na vrh.

3. Sipajte espreso kafu u sredinu čaše.

Ingredients: 200ml milk, 50 ml espresso.

Preparation:

1. Heat the milk to boiling point and whisk to a soft foam or use a hand blender to get foam.

Or heat the milk to 

use milk frother to get milk foam.

Or after the milk is heated, put it in a jar, cover with the lid tightly and shake for few seconds - until you get foam

2. Pour the milk into a glass. With a spoon, place the foam on top.

3. Pour the espresso coffee in the middle of a glass.